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there and back mix
It’s the long weekend and I thought I’d check in and drop some fun stuff for all y’all. Below you’ll find (my first imix) a cross-section of what’s been keeping me busy lately. The mix takes you from...
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creekbread
Far be it from me to tell you where to get your pizza on. What I can tell you though, is that if you: 1) are at or are near Whistler Creekside; and 2) have a hankerin’ for some really original pizza...
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blue canoe waterfront restaurant
My personal best for server-neglect-patience was tested recently when I was seated at the Blue Canoe Waterfront Restaurant on the docks in sunny Steveston. I admit to feeling guilty writing about the...
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salt spring vineyards
Come for the candles, elegantly coiffed armpit hair and palpable pulse deceleration, but stay for the wine… Such should be the motto for Salt Spring Island, and in particular the gem of a vineyard I...
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ethical bean: one-on-one
I love coffee. If you live in Vancouver, or the Pacific Northwest for that matter, you probably do too. What better way to celebrate our love of the bean with an expose on a truly unique Vancouver...
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tad’s sporting goods
You want to know what I’ve done a tonne of this summer? Play tennis. And when I get into something (like red wine, crazy Japanese food, and obscure German board games), I’m all in. So…with that in...
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indian oven vancouver
If you’ve ever talked to anyone from Winnipeg, you may have heard of a strange and ritualistic event that elicits great emotion – “socials”. If you happen to be from Winnipeg, that’s awesome…keep...
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l’abattoir
A slaughterhouse? Really? One of Gastown’s newest kids on the (restaurant) block was giving itself a french translation of this word? Yup. And you know what? It works (and then some). Kick open the...
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woof! it up
Given that we’ve been very happy with how Yuki and her team at Woof! have treated us (and the clients who’ve emailed us letting us know the same thing), we thought it a good idea to give them a shout...
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dae bak bon ga
I’m not going to yammer on about the food at Dae Bak Bon Ga (aka Korean BBQ joint)…no sir. We didn’t come for it; by the smells that were wafting out of the restaurant, though, maybe we should have. So...
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